Herb cheese blini – Recipe


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The herbal cheese blini consist of the delicious Blini dough combined with aromatic herbs and fresh cheese. Whether for breakfast, lunch or dinner – the pancakes look great.

Ingredients for herbal cheese blini

  • 350 ml of milk
  • 2 eggs
  • 150 g of flour
  • 150 g of grated cheese
  • 1 bunch dill
  • 1/2 bunch of parsley
  • 1/2 tbsp sugar
  • 1/3 teaspoon salt
  • 3 tablespoons vegetable oil
  • Vegetable oil for greasing the pan

Preparation of herbal cheese blini

Step 1: Put milk, eggs, sugar and salt in a bowl and stir in the ingredients.

Step 2: Add flour, stir and let the liquid dough rest for 20 to 30 minutes.

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Step 3: Slice dill and parsley small. Add grated cheese, dill and parsley to the dough.

Step 4: Add vegetable oil to the dough and stir.

Step 5: Grease the pan with vegetable oil and heat it well.

Step 6: Take some of the dough with a ladle, put it in the hot pan and move the pan so that the dough is even and thin.

Step 7: Fry herb cheese pancakes at medium heat first from one side, then from the other side for about 1 minute each.

And the delicious herbal cheese blini are ready.

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